Cookbook Giveaway!

cookbook-cover-imageThe Global Recipe Project Cookbook

Contest Ends May 30th

Two ways to enter:
1) Reblog this post!
2) Tweet a link to this post, and include @CrowdedEarthKit
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Available on Amazon, 100% of the profits from The Global Recipe Project Cookbook will benefit not-for-profit organizations which feed people as a central part of their mission. Cooks and food bloggers from around the world have contributed to this amazing book. Over 170 recipes from 65 countries are included. Pick up a copy today, and support a worthy cause!
8″ x 10″ (20.32 x 25.4 cm) 
Black & White on Cream paper
136 pages
CEK Publishing
ISBN-13: 978-0998191607
ISBN-10: 0998191604
BISAC: Cooking / Regional & Ethnic / General

Free Book Giveaway: Comment to WIN!

PromiseLodge-200x300Promise Lodge, by Charlotte Hubbard

Contest Ends June 15th

Comment to Win!

Every comment posted to Crowded Earth Kitchen between now and June 15th counts as one entry. Join the conversation – we look forward to hearing from you!

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Promise Lodge is a delightful novel. In Promise Lodge, Charlotte Hubbard spins a tale of sisterhood, independence, empowerment, and faith as three Amish women set out to establish a new community. At Promise Lodge, community members will be free to blossom, regardless of their age or gender. Readers will fall in love with the vision and determination of Mattie, Rosetta, and Christine. Readers will cheer for a second chance to unfold between Deborah and Noah, and will fond themselves turning over the wisdom of Preacher Amos as they eagerly turn each page.

Readers who like to dabble in the kitchen will be delighted to know that Charlotte Hubbard includes mouthwatering recipes from Promise Lodge at the end of the book! Happy Reading… and Happy Cooking!

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Can’t wait for the contest to end? You can purchase your own copy of Promise Lodge right here!

Free Book Giveaway Contest – Comment to WIN!

the glass kitchen

The Glass Kitchen

written by Linda Francis Lee

Contest ended April 30th

Congratulations to our Winner: bluebird4UDaily

I loved this novel! Carefully written dynamics between female family relationships reminded me of The Owl & Moon Cafe, with added delightful whimsy reminiscent of The Particular Sadness of Lemon Cake and sultry  romance as the frosting on the cake!

Readers will cheer for Portia, swoon over Gabriel, and drool over recipes conjured up for surprise occasions throughout the novel. Read more about The Glass Kitchen on the author’s website.

Need a copy of this book right away? Click here: The Glass Kitchen

A Cook, A Book, and a FREEBIE for you!

This contest has ended.

Congratulations to Courtney H., who will receive a free hardcover copy of SAVING GRAVE!

saving grace

SAVING GRACE, by Jane Green

Hardcover book giveaway contest ended February 29th!

About SAVING GRACE

If something seems too good to be true, it probably is.

Grace Chapman seems to live a perfect life as a caterer in upstate New York, residing in luxurious seclusion with her famous author husband, Ted. But Grace has secrets, and Ted has a temper. Grace’s world is falling apart.

Enter Beth, a seemingly perfect personal assistant recommended by the Chapman’s own daughter. In short order, Beth is able to organize the Chapman household and placate the disorganized, angry author. As the plot deepens and Grace spirals, the reader sees what Grace cannot…

Beth doesn’t want to help Grace. Beth wants to become Grace.

Cooking becomes a lifeline as Grace struggles to save herself.

Saving Grace

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NEW Free Book Giveaway!

PandoraCover

Pandora’s Lunchbox, by Melanie Warner

Contest Ended February 15th

Congratulations to winner Cathy Crockett!

Here are the easy ways to enter to WIN a hardcover copy of this novel:

1) “LIKE” Crowded Earth Kitchen on Facebook! New LIKES between February 1st – 15th count as an entry.

2) “Follow” @CrowdedEarthKit on Twitter! New followers between February 1st – 15th are automatically entered.

3) Post a comment below! Each post counts as one entry. Feel free to enter every day. [Do you have any recommendations for future book giveaways? Tell us, below!]

4) Reblog this post!

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One lucky winner will be contacted when the contest ends!

Review

As teenagers and college students are prone to saying around bites of junk food, “Just, Wow!” Based upon the author’s diverse writing background, including two years as a staff reporter for The New York Times, I was hopeful that Pandora’s Lunchbox would be well written and engaging. As a chemist and an educator myself, I was hopeful that this book would find and walk the line between depth of accurate food science detail and clarity of presentation for a wide audience. Melanie Warner delivered on both counts. And delivered, and delivered some more!

Pandora’s Lunchbox is as smartly written as it is impossible to set down. From her personal food “experiments” (Did this used to be a chicken nugget? Is that facial mask or avocado dip?) to her broadly painted historical overview to the interview vignettes which highlight her journalistic expertise, Melanie Warner illustrates the landscape of modern day processed food in stark detail. Ms. Warner begins by explaining what a processed food is not (“pasteurized milk…. frozen peas, canned beans… frozen ground beef shaped into hamburgers”) before succinctly clarifying what we are really talking about: “Aprocessed food is something that could not be made, with the same ingredients, in a home kitchen. Your home kitchen” (p. xvi).

Prior to reading this book, I thought I had a pretty solid grasp on the “no-no’s” of processed food. Little did I know! Pandora’s Lunchbox had me rethinking the origins (and wisdom) of my daily multivitamin, the journey of ingredients in my children’s “healthy” breakfast cereal, and even my store bought loaf of whole grain bread. As I progressed from chapter to chapter, I was both humbled by how little I knew and inspired to do better for my own health and the health of my family.

Pandora’s Lunchbox confronts the business realities of the food industry, where processing and preservatives allow longer shelf lives and lower costs, corporate shareholders demand high profits over high nutrition, and consumers respond to slick marketing and artificial flavors. Melanie Warner ends her well written book with 216 referenced endnotes, placing well organized facts gently and firmly in the hands of her readers. Read Pandora’s Lunchbox, and you will – to your benefit – never experience a trip to the supermarket quite the same way again.

Pandora’s Lunchbox: How Processed Food Took Over the American Meal