Double Cherry Cookies

double cherry cookiesOne of my kitchen helpers loves cherries, and helped me put this recipe together. The resulting cookies were fantastic, and have earned a spot in the regular rotation of Crowded Earth Kitchen’s after-school snacks. We hope you enjoy these as much as we do!

Ingredients (Makes about 4 dozen) Continue reading

Letting Go of Perfect

tree3When I planned to bake with the munchkins today, I imagined them busying themselves with simple drop cookies while I tackled something new to share with you. We’d listen to Christmas carols, everyone would have fun, and we’d tidily check that holiday activity off of the “things we’re supposed to do” list. Except it didn’t exactly Continue reading

Kids in the Kitchen: Cake Mix Zucchini Bread

cakemix1Today’s recipe is easy enough for even the most pint-sized of kitchen helpers to manage, and makes a cheerful after-school snack! Best of all, this recipe goes from “idea” to “oven” in just a minute or two, making it perfect for this crazy-busy time of year. Enjoy! Continue reading

Alice in Wonderland Snacks

Alice 1“One side will make you grow taller, and the other side will make you grow shorter.”

“One side of what? The other side of what?” said Alice.

“Of the mushroom,” said the Caterpillar and then it crawled out of sight.

Continue reading

Baked Trout, Tom Sawyer Style!

fish1The munchkins here at Crowded Earth Kitchen recently finished reading The Adventures of Tom Sawyer. Whenever they reach the end of a classic bedtime story such as this, we try to do something fun in keeping with the theme Continue reading

Easy Strawberry Muffins

muffinsThe under-five-feet-tall set in my family (my kiddos and my sister’s kiddos) are pretty much living in the swimming pool these days. That’s awesome – water and summer sun are great for children and gardens alike! But swimming makes children hungry. Really, really hungry!

This super fast recipe is Continue reading

Ivan’s Easy Mango Jam

mango jamIvan, a Crowded Earth Kitchen apprentice, is excited to share this recipe with you today. His low-sugar mango jam recipe is simple to prepare and so delicious you’ll wonder why you haven’t been making mango jam for years. Let’s get started!

Ingredients (Makes about 2 cups of jam) Continue reading

Kids in the Kitchen: Elvis Pops

ElvisContrary to what those popular plastic-encased tubes of colored sugar water might have you believe, popsicles don’t need to be high in sugar to be delicious. In fact, they can be… wait for it… good for you! Elvis Pops will help sun-drenched kids cool off in style. There’s really no need to tell them that the treat you’re providing is fueling them up with calcium, protein, vitamins, and fiber. We’ll leave that intel to the grown-ups!  😉

Ingredients (Makes 6 popsicles)

1 large, very ripe banana

2 tablespoons peanut butter

1/3 cup whole milk

Nonstick cooking spray

pop1Directions

Step 1) Spray the inside of the popsicle mold lightly with nonstick cooking spray.

Step 2) In a small blender, blend together banana, peanut butter, and whole milk until smooth.

Step 3) Pour mixture into popsicle mold, leaving 1/4 inch of space at the top.

Step 4) Insert popsicle sticks/tops and place mold in the freezer until frozen solid. Enjoy!

Kids in the Kitchen: Strawberry Creamsicles

straw2Kids love popsicles! They can run around the back yard with them, and rinse off sticky hands and faces by running through the sprinkler. Homemade popsicles are essential… they cost less than store-bought, and using wholesome ingredients means kids enjoy more flavor, take in a few vitamins, and won’t even miss all of the corn syrup and artificial colors in the freezer section of the supermarket.

Strawberry Creamsicles are a favorite here at Crowded Earth Kitchen, but feel free to substitute any fresh, ripe fruit!

Ingredients (Makes 6 popsicles) Continue reading

Kids in the Kitchen: Cake Mix Cookies II

cake cookies

Shown: Funfetti mix with extra sprinkles, and Devils Food mix with mini chocolate chips!

If the kiddos in your life are asking to bake something, and you don’t want to spend all day in the kitchen, Cake Mix Cookies are a perfect 15 minute treat. That’s right – it will only take the kids 5 minutes to Continue reading

Kids in the Kitchen: Cheesy Tuna Casserole

mac cheeseThis tasty weeknight supper is easy enough for children to prepare, and they’ll feel proud to serve the family! Cheesy Tuna Casserole is not a “from scratch” recipe, but then, not every meal needs to be. By starting with an ingredient familiar to children everywhere – boxed shells and cheese – you’re more likely to have cooperation from even the fussiest of pint-size diners. The added vegetables and protein aren’t so… suspicious… when the noodles and cheese are already a sure hit.

As long as an adult handles the boiling water and oven transfer, the kids can do the rest. Sit back and let them cook you dinner for a change!

Ingredients (Serves 6; recipe can be easily cut in half) Continue reading