With only five ingredients, this recipe for coconut macaroons really is super easy. Coconut macaroons are best enjoyed fresh, so plan to make these within a day or two of serving. Enjoy! Continue reading
One of my kitchen helpers loves cherries, and helped me put this recipe together. The resulting cookies were fantastic, and have earned a spot in the regular rotation of Crowded Earth Kitchen’s after-school snacks. We hope you enjoy these as much as we do!
Ingredients (Makes about 4 dozen) Continue reading
When I planned to bake with the munchkins today, I imagined them busying themselves with simple drop cookies while I tackled something new to share with you. We’d listen to Christmas carols, everyone would have fun, and we’d tidily check that holiday activity off of the “things we’re supposed to do” list. Except it didn’t exactly Continue reading
“One side will make you grow taller, and the other side will make you grow shorter.”
“One side of what? The other side of what?” said Alice.
“Of the mushroom,” said the Caterpillar and then it crawled out of sight.
…because you can hide anything in these cookies! 🙂 If you have baking odds and ends in your pantry to use up, try this versatile recipe! You won’t be disappointed.
Ingredients (Makes about 6 dozen cookies)