This is a really tough post to write. I’ve managed to avoid it for a few days, but we’re firmly in November now, and it’s time to hop back across the Atlantic, bringing countless recipes, photographs, memories and experiences home. I have fallen madly, desperately in love with Europe, and will return for more adventures soon!
Next time on Crowded Earth Kitchen, we’ll begin our culinary journey through the holiday season. Holiday celebrations being beautifully diverse, we will have plenty to share. Until then, I’ll leave you with a few of my favorite photos from the 2014 European Food Tour. I hope you’ve enjoyed the photos and recipes of the past four months… I’ve sure enjoyed sharing them with you!