Halloween Apple Treats

WIN_20150919_212839

A reasonably healthy Halloween treat… imagine! Children (and grown-ups) will love these easy-to-make apple treats. If you are still pondering whether or not to invest in a food dehydrator, what are you waiting for? You’ll recoup the cost after just a few batches of economical, homemade dried fruit. Here’s a link to a dehydrator that costs only $35 with free shipping! You’re welcome.

Ronco FD1005WHGEN 5-Tray Electric Food Dehydrator

WIN_20150918_144751Ingredients (Makes about 1 quart of dried fruit)

12 medium size apples (Cortland apples work well)

1 cup cold water

2 tablespoons lemon juice

WIN_20150918_1455091 teaspoon of orange colored sugar (or use orange Jello)

1/4 teaspoon of black colored sugar

Directions

Step 1) Peel and core apples. Slice thin (no thicker than 1/4 inch).

WIN_20150918_145454Step 2) As you slice each apple, place the slices in a bowl with the cold water and lemon juice. Simply submerge the apple slices to prevent browning.

Step 3) Arrange apple slices on food dehydrator trays. It’s OK if the apple slices touch each other just a bit, but they should be in a single layer (not overlapping).

Step 4) Sprinkle the apple slices LIGHTLY with colored sugar. Don’t get carried away! Almost immediately, the color will begin to spread out. The color will continue to deepen as the apple slices dry.

Step 4) Plug in your food dehydrator and allow apples to dry for 12 hours (they may require a bit longer if your apple slices are thick). Apple slices will snap in half easily when they are completely dry.

Step 5) Store in zip-lock snack bags or other airtight container. Apple slices that are completely dry and stored in an airtight container will stay fresh for many months. Good luck keeping them around that long… here at Crowded Earth Kitchen, my little Half-Pint ferrets out dried apple slices from all of my hiding places and devours them on the sly! It’s hard to be annoyed when children delight in such a healthy treat.  🙂

Enjoy!

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